Breaking News

Breaking News

Street Burger Kaua‘i goes live under new ownership

  • Dennis Fujimoto/The Garden Island

    The Street Burger Kaua‘i’s order of Paniolo platter, Maui Ewa Onion Rings with ulu beer-battered, sea salt and buttermilk chive dressing, and Frito Misto with ulu beer-battered vegetables, and buttermilk chive dressing.

  • Dennis Fujimoto/The Garden Island

    A Root Beer Float from the expanded Dessert Menu at the Street Burger Kaua‘i.

  • Dennis Fujimoto/The Garden Island

    A Classic Tiramisu In Mason Jar featuring espresso and Koloa Coffee Liqueur is on the expanded Street Burger Kaua‘i Dessert Menu.

  • Dennis Fujimoto/The Garden Island

    One of the Street Burger Kaua‘i inspectors was pleased the Caesar Salad with anchovy is still on the menu.

  • Dennis Fujimoto/The Garden Island

    The Street Burger Kaua‘i’s Paniolo burger from ‘Burgers-Something Different’ menu features tomato jam, grilled onion, aged gouda, arrugula, and fried egg.

  • Dennis Fujimoto/The Garden Island

    Street Burger Kaua‘i House Manager Banessa Sampson draws a glass of wine on tap, Tuesday at the restaurant that is now open Tuesday through Saturday from 11:30 a.m. to 8 p.m. for lunch and dinner.

  • Dennis Fujimoto/The Garden Island

    Street Burger Kaua‘i House Manager Banessa Sampson and owner Chef Judy Capertina wait to open the restaurant’s doors for dinner, Tuesday evening in the dining room decorated with paintings from Capertina’s brother, David Palmer from his ‘Cows Are Us’ series.

WAILUA — “They got good burgers,” workers from a utility company told Chef Judy Capertina, Tuesday afternoon when she inquired about the work being done outside the Street Burger restaurant on Kuhio Highway in Wailua.

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