Contributions help COVID-19-impacted Hawai‘i Foodbank

  • Dennis Fujimoto/The Garden Island

    Michelle Panoke and Chyenne Beach of the Hawai‘i Foodbank, Kaua‘i Branch get help from Morgan Lopez of the Hawai‘iUSA Federal Credit Union, Thursday in loading the 285 pounds of food generated through the month-long food drive at the Kukui Grove branch of the credit union.

  • Dennis Fujimoto/The Garden Island

    Karen Shigemoto, Taylor Shigemoto, and the team from Hawai‘iUSA Federal Credit Union turn over $1,500 in cash, and more than 285 pounds of food to the Hawai‘i Foodbank, Kaua‘i Branch, Thursday at the Kukui Grove Center branch.

  • Dennis Fujimoto/The Garden Island

    Safeway Lihu‘e store manager Lesah Merritt coordinates the loading of 11,565 pounds of nonperishable food raised during the Safeway Annual Nourishing Neighbors summer campaign, Wednesday.

  • Dennis Fujimoto/The Garden Island

    Safeway Lihu‘e store manager Lesah Merritt coordinates the loading of 11,565 pounds of nonperishable food generated through the Safeway Annual Nourishing Neighbors summer campaign.

  • Dennis Fujimoto/The Garden Island

    Safeway Lihu‘e store manager Lesah Merritt and her team turn over part of the 11,565 pounds of food generated through the Safeway Annual Nourishing Neighbors summer campaign, Wednesday.

  • Dennis Fujimoto/The Garden Island

    Hawai‘i Foodbank, Kaua‘i Branch’s John Montemayor, Michelle Panoke, Chyenne Beach, and Wes Perreira accept a $25,000 Summer Meals grant from the Safeway Foundation that is being presented by Safeway Lihu‘e store manager Lesah Merritt and her crew, Wednesday.

LIHU‘E — Tisha Ruiz of the Hawai‘i Foodbank, Kaua‘i Branch said the monetary contribution from the Hawai‘iUSA Federal Credit Union represents 3,750 meals.

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