Happy Camper for Sunday, April 19, 2020

  • Dennis Fujimoto / The Garden Island

    Feifei Gao of the Kaua‘i Independent Food Bank looks over a cart of produce harvested from the Grand Hyatt Kaua‘i Resort & Spa’s hydroponic gardens while KIFB Executive Director Kelvin Moniz checks on the milk shipment between emergency-food distributions.

  • Dennis Fujimoto / The Garden Island

    Call 238-6565 for OnoPops delivery (15-pop minimum), say Greg Askew and Candace Boxer for the Kaua‘i Independent Food Bank social-media cameras. KIFB officials again thanked the OnoPops gang for their recent donations of a freezer and OnoPops.

Kudos to Chip Bahouth, chef Michael Young and all those Sheraton Kaua‘i Resort volunteers (they’re the same guys who do the ‘Ohana Shoreline Fishing Tournament) on creating and distributing 650 meals for the families of the furloughed associates. Mahalo to Kelvin Moniz and the Kaua‘i Independent Food Bank for coming through with additional milk and cereal.

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