Sheraton empties the freezer

  • Dennis Fujimoto / The Garden Island

    Sheraton Kaua‘i Resort Chef Michael Young checks the view of the adjusted makeshift sign Friday during the drive-thru meal distribution for hotel associates.

  • Dennis Fujimoto / The Garden Island

    Sheraton Kaua‘i Resort General Manager Chip Bahouth greets a driver Friday while a volunteer brings out a bag of to-go meals during the drive-thru distribution at the Po‘ipu property.

  • Dennis Fujimoto / The Garden Island

    Chef Russlyn Morita moves the line of assembled bento lunches Friday in preparation for the drive-thru distribution at the Sheraton Kaua‘i Resort in Po‘ipu.

PO‘IPU — Sheraton Kaua‘i Resort chef Michael Young said the last time they did this, he and fellow chef Russlyn Morita were the sous chefs, together.

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