Williamson offers co-branded chocolate bars

  • Jessica Else / TGIFR!DAY

    Pure cacao is poured into a grinder to make the 100 percent Wild Kauai Chocolate bars.

  • Jessica Else / TGIFR!DAY

    Debbie Williamson sells varieties of chocolate, partnering with local businesses to develop special bars, like the Imua bar made with coffee from local roaster Imua Coffee.

  • Jessica Else / TGIFR!DAY

    Debbie Williamson pours tea made from roasted cacao husks.

  • Jessica Else / TGIFR!DAY

    Bars are wrapped in golden foil paper before being packaged at Wild Kauai Chocolate in Wailua.

  • Jessica Else / TGIFR!DA

    The 100-percent Wild Kauai Chocolate bar is popular for health benefits, and is one of several varieties sold at the Wailua shop.

  • Jessica Else / TGIFR!DAY

    Debbie Williamson pours chocolate onto the table for tempering.

WAILUA — You get to make your own chocolate bar at Debbie Williamson’s shop, and you can sip on chocolate tea while you do it.

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