Salty Wahine wins at Fiery Food Challenge in Texas

  • Photo courtesy Salty Wahine

    Laura Cristobal Andersland and David Andersland of Salty Wahine Gourmet Hawaiian Sea Salt show off some of their awards from the Fiery Food Challenge at the Zest Fest food show in Texas.

  • Photo courtesy Salty Wahine

    Laura Cristobal Andersland of Salty Wahine Gourmet Hawaiian Sea Salt shows off one of the awards for its Island Volcano Seasoning package at the Zest Fest food show in Texas.

The Salty Wahine Island Volcano Seasoning is described as a spicy all purpose rub, used on chicken, steak, and fish, and produced in the Salty Wahine Gourmet Hawaiian Salt facilities in Hanapepe.

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