The American Cancer Society’s Relay for Life is a time for people to remember those we have lost and a time to celebrate those who have survived.
“Relay for Life gives us the opportunity to help accelerate the Society’s progress toward a cancer-free future for our friends and families and Sheraton Ohana who have been affected by cancer. Every dollar we raise makes a difference in our community,” writes co-chair of Sheraton’s team, Darlene Dolan.
The Sheraton Kaua‘i Resort’s Relay for Life team has put together a cookbook with recipes from their own chefs, employees, friends and extended ‘ohana. The Sheraton Ohana Cookbook is a compilation of recipes from all over the world; from appetizers, side dishes and beverages to main dishes, vegetables, desserts and much more. The cookbooks are $15 each and a tax-deductible donation.
“All the proceeds from our cookbook will benefit the American Cancer Society and also reach out to those who are in need of a helping hand,” writes Dolan.
To purchase a cookbook contact Annette Wong at 742-4045 or Darlene Dolan at 652-5355.